Friday, September 07, 2012

City Tavern

Carolina Pulled Pork - Applewood smoked heirloom pork, bbq slaw
Steelhead Trout - Warm potato salad, capers and smoked bacon
Love the old school feel with a new school menu.  Mix in 22 of the best California craft draft beers, a boutique California specific wine program and some of the best hand crafted cocktails on the West Side, and City Tavern is my modern day watering hole.  Did I mention that they serve the 32 oz of their delicious beer in a glass milk jug?  Oh mama!